Brazos Valley Fair & Rodeo
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2026 Baked & Canned Goods Contest Entry Form

ONE ENTRY FORM PER EXHIBITOR
Multiple Category Submissions are accepted per exhibitor, unlimited entries.
$5 Entry Fee for Each Submission.

PLEASE FILL OUT A SEPERATE FORM FOR EACH ENTRY!!

Canned Goods

Entry turn-in

September 28th – October 1st

Entries Judged

October 22nd

Entries Displayed

October 23rd-25th

Baked Goods

Entry Turn-in & Judged

October 22nd

Entries Displayed

October 23rd-25th

Personal Information

Age Division

Category

BAKED GOODS
CANNED GOODS
Please only list one (1) Item per Category.

Recipe(s)

RECIPE 1 - submit on 8 ½ X 11 inch sheet of paper (1 recipe per upload) Note: Maximum file size of 5 MB.
TEACHER, PARENT, OR LEGAL GUARDIAN MUST ALSO SIGN IF EXHIBITOR IS A MINOR AND UNDER 18 YEARS OF AGE

TERMS & CONDITIONS

By submitting this entry form and as a condition of entry in the Brazos Valley Fair & Rodeo. I certify that I have read, understand and will abide by the rules and regulations of the 2026 Brazos Valley Fair & Rodeo Baked and Canned Goods Contest. I acknowledge that all of the above stated information and representations are true and correct. I understand that all recipes submitted hereunder will become the property of the Brazos Valley Fair & Rodeo and that the Brazos Valley Fair & Rodeo reserves the right to edit, adapt, publish, publicize, assign and/ or use any or all of such recipes, including my name, in its business promotion and advertising without compensation to me. I acknowledge that the Brazos Valley Fair & Rodeo reserves the right to publish any photographs or images taken during the contest events and use such photographs and images in its business promotion and advertising without any compensation due to me. By submitting this form, I voluntarily agree to these terms.
I certify that I have read, understand and will abide by the rules and regulations
Entry fees will not be refunded or transferred, but categories may be changed when entry is delivered.
Entry form must be completed in its entirety and payment completed onsite prior to exhibiting.
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